F&B

上周末心血来潮想跟家人一同去“叹茶”，我们选择了广西粤式点心的代表 — 老招牌 Canton Kitchen，Happy Garden的分店。 这里地方宽敞，真的太适合一家大小，甚至大家庭一同享受广西粤式浓郁的味道。因为这里还有包厢呢！可以预订用餐～ 而且这里还有70、80年代的装潢和小时候阿嬷家的味道… 带上我家小不点可以给她看看以前我和她老爸曾经玩过看过的东西。感觉就是除了吃粤式美味，还能重温经典呢～ 说了那么多，总该讲吃的部分了！ 与广东相比，广西的粤式点心有着一些独特的风味和特色。它的制作过程需要高超的手艺和细致的工序，包括选材、搭配、蒸制等环节。Canton Kitchen秉承着广西粤式包点的文化，带给吃货们广西粤式点心的精髓；味道更为浓郁，让味蕾有不一样的的悸动～ 我们的点心几乎都是老招牌的必吃点心。个人最爱的一道是生滚双丸粥。这粥口感绵密，加上肉丸非常有嚼劲。 另外，我也特爱他们家的酥炸芝麻叉烧包～ 炸得金黄酥脆，一口咬下去，皮脆肉嫩，真的太好吃了！ 爱吃鱼头的吃货可以点这道剁椒鱼头。以新鲜鱼头为主要食材，配上辣椒和蒜等精心烹制而成。鱼肉鲜嫩多汁，口感细腻。 香辣凤爪也是深得人心。采用独家秘制的辣酱调味，让辣味与鸡肉紧密融合，充分渗透到每一块凤爪里，入口即感辣味浓郁，让人胃口大开。 玫瑰豆豉油鸡带着淡淡的玫瑰香，口感丰富；让人吃了不仅能够满足味觉上的享受，还能感受到它独特的风味 点了好多也就不一一细说～ 给大家「视吃」呗！ 只能说老招牌的选择真的太多了～ 每一道都很想吃！以后还是常去吧！这样就可以吃完全部了！ 这周末就安排到邻近的Canton Kitchen老招牌享受粤式点心呗～ 建议先预订位子，要不然周末怕你要等很久呢！ 官网：https://www.canton2u.com/ IG：https://www.instagram.com/cantonkitchen_my/ FB：https://www.facebook.com/cantonkitchen

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